Holiday Harvest offers non-traditional dishes including oysters on the half shell, crab claws, pan-seared Chilean sea bass gremolata, roasted garlic rubbed chicken and rosemary jus, chef-prepared omelets and pumpkin spice cupcakes.
Enjoy traditional Thanksgiving favorites including roasted turkey with giblet gravy, sage and onion stuffing, creamy Parmesan whipped potatoes and pumpkin pie.